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THE LODGING AND FOOD SERVICE INDUSTRY, SIXTH EDITION. By Gerald W. Lattin
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THE LODGING AND FOOD SERVICE INDUSTRY, SIXTH EDITION. By Gerald W. Lattin
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THE LODGING AND FOOD SERVICE INDUSTRY, SIXTH EDITION: A Comprehensive Guide by Gerald W. Lattin
Are you interested in learning more about the dynamic and ever-evolving world of the lodging and food service industry? Look no further than the sixth edition of this essential guide by industry expert Gerald W. Lattin.
In this comprehensive textbook, Lattin covers all aspects of the lodging and food service industry, from management and operations to marketing and customer service. With updated information on current trends, technology, and best practices, this edition is a must-have for students, professionals, and anyone looking to excel in the hospitality industry.
Whether you’re a seasoned professional or just starting out, THE LODGING AND FOOD SERVICE INDUSTRY, SIXTH EDITION has everything you need to succeed in this exciting and rewarding field. Get your copy today and take your hospitality career to the next level!
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